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The Fieldhouse in Two Tone Clay and Green Growing Arugula Microgreens

The Fieldhouse

Microgreen Grow System $295.00

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Seeds & Soil
Leath x Paro Daal & Microgreen Breakfast Bowl Recipe

Daal, Fried Egg, & Microgreen Breakfast Bowl

Yield: 2 servings

Time: 30 minutes

INGREDIENTS:

  • 1 box Paro Masoor Daal 
  • 2 cups broccoli microgreens (about ½ Fieldhouse grow tray)
  • 1-2 tsp Paro Tarka spicy ghee topping
  • 1 egg
  • Optional: fried onions for crunch

    INSTRUCTIONS:

    1. Make your Paro Daal: follow the instructions on the box.
    2. Fry your egg sunny-side-up in a pan with butter or oil and serve on your bed of hot Daal.
    3. Top with broccoli microgreens, Tarka oil drizzle, and fried onions. Serve immediately and enjoy!

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    The Fieldhouse in clay growing arugula microgreens in kitchen
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    Indoor Grow System

    $295
    Group of six leathlets - arugula, broccoli, radish, sunflower, pea shoot, medley salad mix
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