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Fieldhouses: Back in January! GET NOTIFIED!

Radish Guide

Here's our complete guide for growing radish greens in the Fieldhouse — follow these steps, reference the video and FAQs, and you'll do great. We're rooting for you!

REHYDRATE COIR PUCKS | DAY 1

  1. Open coir pack and transfer both pucks into a standard size mixing bowl
  2. Using included Leath measuring cup, pour two cups of water over the coir discs
  3. Wait 5 minutes to allows coir fibers to expand and fully absorb water
  4. After pucks have sucked up all water, begin to work coir with hands
  5. Break up any clumps and continue mixing until coir has been fully rehydrated and loosened
  6. Once coir has been thoroughly mixed up, transfer into top tray with holes

PLANTING | DAY 1 — NO GROW LIGHT NEEDED

  1. Open radish seed pack and transfer to dry Leath measuring cup for easy distribution
  2. Carefully begin to spread radish seeds across rehydrated coir, paying special attention to evenly disperse and avoid any clumping of seeds — even distribution helps ensure maximum germination and yield size
  3. Using included spray bottle, lightly mist seeds until visibly damp, but not soaked
  4. Cover seeds with germination lid and press down gently, ensuring seeds have made contact with grow medium
  5. It’s often helpful to make note of the day you planted seeds to track growth progress 

GERMINATION PHASE | DAYS 2-3 — NO GROW LIGHT NEEDED

  1. Lift germination lid once per day to visually check for seed sprouting and coir hydration levels
  2. If soil is looking dry, use spray bottle to spritz seeds from above — remember, the soil should be damp, but not soaked
  3. Once 85 - 90% of the tray has sprouted and early-stage leaves are beginning to form, remove germination lid and expose seedlings to grow light – utilize the Fieldhouse’s built-in timer for an automated schedule of 12 hours of continued light followed by 12 hours off

TO NOTE: There is no bottom watering required for radish during germination. At this stage, it’s common for seeds to exhibit white, fuzzy hairs at the base of the stems, which are easily confused with mold — read our guide on ROOT HAIRS VS MOLD.

GROWTH PHASE | DAYS 4-12

  1. Inspect coir, and if starting to dry out, pour 1 cup (250 ml) of water into bottom tray via watering ramp using included measuring cup
  2. Continue to water as needed — typically once every 1 - 2 days — until harvest
  3. If soil is visibly soaked through, hold off on watering that day — VIEW OUR WATERING GUIDE
  4. Radish greens will be ready to harvest once greens have reached 2 - 3 inches (50 - 75 mm) in height, or approximately 8 - 14 days after planting

PDF DIRECTIONS

KNOW BEFORE YOU GROW      -      KNOW BEFORE YOU GROW      -      KNOW BEFORE YOU GROW      -      KNOW BEFORE YOU GROW      -      KNOW BEFORE YOU GROW      -      KNOW BEFORE YOU GROW      -      

RADISH FAQS

Radish provides a punchy flavor that bolsters any dish. Visit our RECIPE PAGE to get inspired and find your next dish.

The date printed on the back of our seeds packs is related to when we test our seeds for gemination rates. The date is not an expiration date. Seeds are living things so they will eventually lose viability over time, but in our heat-sealed packaging and when stored in a cool, dry place, seeds are shelf stable and will last for several years. 

We use certified organic, non-gmo Rambo Radish seeds.

Spent grow pads make great material for composting. Compost yourself or take to a local center that accepts food scraps and yard waste. View our guide on COMPOSTING GROW PADS.

Radish Microgreens in the Fieldhouse Color Clay - harvest indoor garden
The Fieldhouse in Clay on kitchen countertop with grow light on - best home garden
The Fieldhouse in Clay on kitchen countertop with grow light on mobile - best indoor garden

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